Cooking is one of the most basic human needs. Despite current trends of using gas or electric ovens, many of…
Browsing: Kim Sarom
Many people consider teachers as “second parents”, as they not only impart knowledge but also guide and encourage students to…
Until recently, certain vegetables – such as red bell peppers, mustard greens, cabbage and carrots – were generally imported into…
Cambodia’s ethnic minority groups such as the Kuy, Bunong and Brao have always traditionally been rice farmers or foragers of…
Wat Soriyaram, located in Battambang province’s Moung Russey district, is one of several pagodas that ordains hundreds of young Cambodians…
Although the gold paintings on the 32 pillars inside Wat Svay Sach Phnom are over 100-years-old, they remain remarkably vivid.…
The carvings on the walls of the Kingdom’s temple are windows into the way of life of Cambodia’s Khmer ancestors.…
Cambodian Buddhists consider pagodas to be places of worship where they can offer food and donations to the monks who…
The beautiful temple of Boeung Koh Sre Prang pagoda has stood for 58 years in Kampot province. Although no longer…
The robam trot, or trot dance, is one of the Kingdom’s popular folk dances, with each having a different meaning.…